Mr. G named “The Daddy of all Chicagoland Italian Subs”

Want to taste what this grocery store has been all about since 1937? The imported sharp provolone, hot sopressata, prosciutto di Parma, and volpi Genoa salami is topped with house-sold truffle mustard, balsamic vinaigrette, hot oil, Roman-style artichokes, fresh basil, lettuce, and a mix of red wine vinegar and oregano. Named after the owner’s father, it’s the daddy of all Chicagoland Italian subs. View the full article here.